Certified Organic! Enjoy a perfect blend of big, crunchy sprouts with West Coast Seeds Organic Salad Mix Microgreens. This 100g mix features mung beans, adzuki beans, chickpeas, red clover, radish, and green lentils. These substantial sprouts are ideal as a salad topping or a standalone salad. The mild but distinct flavors combine beautifully, handling dressings well and adding a satisfying crunch to your meals. Grow Salad Mix organic sprouting seeds using the Biosta sprouter and harvest handfuls of delicious sprouts in just four to five days.
Key Features:
- Certified Organic: Premium blend of organic sprouting seeds.
- Nutrient-Rich Superfood: High in vitamins, minerals, and antioxidants.
- Fast and Easy to Grow: Ready to harvest in just 4-5 days.
- Flavorful Variety: Mild yet distinct flavors that enhance any dish.
- Versatile Use: Great raw or cooked, perfect for salads and garnishes.
For Urban Gardeners: Sprouting is the easiest way to grow food at home. Our Biosta Sprouter has been a best-seller for 30 years, offering a safe and efficient way to produce fresh sprouts. We also offer starter packs with a jar, lid, and four varieties of sprouting seeds, making it easy to begin your sprouting journey.
Timing: Sprouting seeds germinate quickly and are ready for harvest within a week from the first rinse. Grow only what you can consume within the freshness period. Stagger sowing for a continuous harvest. Sprouts can be grown year-round.
Starting Instructions:
- Quantity: Use one tablespoon of seeds per sprouter.
- Rinse: Initially rinse seeds in clean water to remove dust or debris.
- Daily Rinsing: Rinse sprouts three times daily, ensuring they drain properly to avoid sitting in water.
Soaking: While an initial soak for 8-12 hours can be beneficial, thorough rinsing can also effectively start the germination process. This keeps the seeds hydrated and initiates growth.
Growing Tips:
- Rinsing: Regular rinsing keeps sprouts fresh and mold-free.
- Oxygen Exposure: Ensure seeds drain well to maintain contact with oxygen.
- Using Rinse Water: Utilize drained rinse water to nourish houseplants.
Harvesting: Sprouts are ready when the first pair of leaves (cotyledons) open. Expose them to indirect sunlight to develop chlorophyll, turning the leaves dark green and enhancing nutrition. Wash thoroughly under cold water to remove seed husks before use. Store in the refrigerator for up to four days using our Care Bags for extended freshness.
Elevate your diet with the crunchy and nutritious West Coast Seeds Organic Salad Mix Microgreens. Ideal for health-conscious individuals and urban gardeners, these microgreens are a flavorful and easy-to-grow addition to any meal.
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Certified Organic! Enjoy a perfect blend of big, crunchy sprouts with West Coast Seeds Organic Salad Mix Microgreens. This 100g mix features mung beans, adzuki beans, chickpeas, red clover, radish, and green lentils. These substantial sprouts are ideal as a salad topping or a standalone salad. The mild but distinct flavors combine beautifully, handling dressings well and adding a satisfying crunch to your meals. Grow Salad Mix organic sprouting seeds using the Biosta sprouter and harvest handfuls of delicious sprouts in just four to five days.
Key Features:
- Certified Organic: Premium blend of organic sprouting seeds.
- Nutrient-Rich Superfood: High in vitamins, minerals, and antioxidants.
- Fast and Easy to Grow: Ready to harvest in just 4-5 days.
- Flavorful Variety: Mild yet distinct flavors that enhance any dish.
- Versatile Use: Great raw or cooked, perfect for salads and garnishes.
For Urban Gardeners: Sprouting is the easiest way to grow food at home. Our Biosta Sprouter has been a best-seller for 30 years, offering a safe and efficient way to produce fresh sprouts. We also offer starter packs with a jar, lid, and four varieties of sprouting seeds, making it easy to begin your sprouting journey.
Timing: Sprouting seeds germinate quickly and are ready for harvest within a week from the first rinse. Grow only what you can consume within the freshness period. Stagger sowing for a continuous harvest. Sprouts can be grown year-round.
Starting Instructions:
- Quantity: Use one tablespoon of seeds per sprouter.
- Rinse: Initially rinse seeds in clean water to remove dust or debris.
- Daily Rinsing: Rinse sprouts three times daily, ensuring they drain properly to avoid sitting in water.
Soaking: While an initial soak for 8-12 hours can be beneficial, thorough rinsing can also effectively start the germination process. This keeps the seeds hydrated and initiates growth.
Growing Tips:
- Rinsing: Regular rinsing keeps sprouts fresh and mold-free.
- Oxygen Exposure: Ensure seeds drain well to maintain contact with oxygen.
- Using Rinse Water: Utilize drained rinse water to nourish houseplants.
Harvesting: Sprouts are ready when the first pair of leaves (cotyledons) open. Expose them to indirect sunlight to develop chlorophyll, turning the leaves dark green and enhancing nutrition. Wash thoroughly under cold water to remove seed husks before use. Store in the refrigerator for up to four days using our Care Bags for extended freshness.
Elevate your diet with the crunchy and nutritious West Coast Seeds Organic Salad Mix Microgreens. Ideal for health-conscious individuals and urban gardeners, these microgreens are a flavorful and easy-to-grow addition to any meal.
Selected page contains no content. Add content to this page in the page editor.
