Add a burst of heat to your dishes with Mumm's Yellow Mustard Sprouting Seeds (100g). Known for their hot and spicy flavor, these seeds are perfect for growing vibrant microgreens. Easy to sprout without soaking, they are a convenient and nutritious addition to any kitchen garden.
Product Features:
Spicy and Nutritious:
- Hot & Spicy Flavor: Enjoy the fiery kick of mustard microgreens, perfect for spicing up salads, sandwiches, and more.
- High Yield: 100g of seeds provide a generous amount of flavorful microgreens.
Easy to Grow:
- No Soak Required: Simplifies the sprouting process, making it quick and easy.
- Quick Growth: Microgreens are ready to harvest in 7-9 days.
Long-Lasting Seeds:
- Storage Tips: Store seeds in cool, dry conditions to maintain freshness. For extended germination life, store them in the fridge or freezer.
Growing Directions:
For Microgreens (Soilless Method):
- Day 1 - Prepare Surface: Fit a heavy-duty unbleached paper towel, coffee filter, or Baby Blanket to your sprouter of choice (plate, porous surface like a terracotta pot bottom, or tray with grid holes). Mist the paper towel so the seeds stick to the surface.
- Spread Seeds: Sprinkle seeds in a thin layer, ensuring they don't overlap. Mist seeds twice in the first hour or two to ensure hydration. Drain off pooled water.
- Rinse/Mist Daily: Place the sprouter in a vented plastic bag and return it after each rinse. Rinse or mist twice daily. Once the seeds stick to the paper, mist more aggressively or water from a slow-moving tap. Drain excess water with each rinse.
- Grow & Harvest: By day 3, sprouts will rise above the towel. Decide whether to remove the towel or let roots grow into it. Harvest by day 5-9. For mold prevention, eat sprouts soon after harvest. For microgreens, cut shoots above the roots when tall enough, around day 7-9.
Why Choose Mumm's Yellow Mustard Sprouting Seeds?
- Hot and Spicy: Adds a fiery kick to a variety of dishes.
- Nutrient-Rich: Packed with essential vitamins and minerals for a healthy diet.
- Quick and Easy: No soak required, with quick growth in just a few days.
Product Specifications:
- Weight: 100g
- Days to Sprout: 7-9 days for microgreens
- Soak Time: No soak required
- Yield: Generous amount of microgreens
Applications:
- Culinary Use: Ideal for adding a spicy kick to salads, sandwiches, and various dishes.
- Home Gardening: Suitable for indoor sprouting, providing fresh microgreens year-round.
Discover the hot, spicy flavor and health benefits of Mumm's Yellow Mustard Sprouting Seeds. With easy growing instructions and quick results, these seeds are a fantastic addition to your kitchen garden.
Selected page contains no content. Add content to this page in the page editor.
Add a burst of heat to your dishes with Mumm's Yellow Mustard Sprouting Seeds (100g). Known for their hot and spicy flavor, these seeds are perfect for growing vibrant microgreens. Easy to sprout without soaking, they are a convenient and nutritious addition to any kitchen garden.
Product Features:
Spicy and Nutritious:
- Hot & Spicy Flavor: Enjoy the fiery kick of mustard microgreens, perfect for spicing up salads, sandwiches, and more.
- High Yield: 100g of seeds provide a generous amount of flavorful microgreens.
Easy to Grow:
- No Soak Required: Simplifies the sprouting process, making it quick and easy.
- Quick Growth: Microgreens are ready to harvest in 7-9 days.
Long-Lasting Seeds:
- Storage Tips: Store seeds in cool, dry conditions to maintain freshness. For extended germination life, store them in the fridge or freezer.
Growing Directions:
For Microgreens (Soilless Method):
- Day 1 - Prepare Surface: Fit a heavy-duty unbleached paper towel, coffee filter, or Baby Blanket to your sprouter of choice (plate, porous surface like a terracotta pot bottom, or tray with grid holes). Mist the paper towel so the seeds stick to the surface.
- Spread Seeds: Sprinkle seeds in a thin layer, ensuring they don't overlap. Mist seeds twice in the first hour or two to ensure hydration. Drain off pooled water.
- Rinse/Mist Daily: Place the sprouter in a vented plastic bag and return it after each rinse. Rinse or mist twice daily. Once the seeds stick to the paper, mist more aggressively or water from a slow-moving tap. Drain excess water with each rinse.
- Grow & Harvest: By day 3, sprouts will rise above the towel. Decide whether to remove the towel or let roots grow into it. Harvest by day 5-9. For mold prevention, eat sprouts soon after harvest. For microgreens, cut shoots above the roots when tall enough, around day 7-9.
Why Choose Mumm's Yellow Mustard Sprouting Seeds?
- Hot and Spicy: Adds a fiery kick to a variety of dishes.
- Nutrient-Rich: Packed with essential vitamins and minerals for a healthy diet.
- Quick and Easy: No soak required, with quick growth in just a few days.
Product Specifications:
- Weight: 100g
- Days to Sprout: 7-9 days for microgreens
- Soak Time: No soak required
- Yield: Generous amount of microgreens
Applications:
- Culinary Use: Ideal for adding a spicy kick to salads, sandwiches, and various dishes.
- Home Gardening: Suitable for indoor sprouting, providing fresh microgreens year-round.
Discover the hot, spicy flavor and health benefits of Mumm's Yellow Mustard Sprouting Seeds. With easy growing instructions and quick results, these seeds are a fantastic addition to your kitchen garden.
Selected page contains no content. Add content to this page in the page editor.